Organic Brazil Nuts
It is rich in lipids and proteins that contains all essential amino acids, especially the sulfur (methionine and cysteine) which are found in lower content in vegetable proteins. Containing calcium, phosphorus, iron, vitamins B complex, vitamin E and selenium fibers, which is a natural antioxidant (see dietary below). Oil from the Brazil-Brazil contains about 85% unsaturated fatty acids, which is 51% of monounsaturated fatty oleic acid and 34% of polyunsaturated fatty acid linoleic.
INGREDIENT STATEMENT: Organic Certified Brazil Nut